Restaurante Santo António

Santo Tirso
Description / Facilities

Specialities:  codfish with fried corn bread; grilled codfish with clams and boiled patatoes with the skin; roast veal  with "arroz de toquinha";  “carne de porco à alentejana”(fried pork with clams and chips); steak and  "rojões à moda do Minho" (traditional dish of Minho consisting of bits of fried pork with patatoes).

Capacity: 350 Pax

Day off: Tuesday
Address: Largo dos Antigos Combatentes, 85 - 4825-241Lamelas
E-mail: ruas_renato@hotmail.com
Phone: 229687516

Singeverga Monastery

Monastic liquor. Awarded in specialty contests. Handmade distillation. Aged in oak casks.

COOLTOUR OPORTO OS VINHOS DO NORTE

On this tour, specifically created for wine lovers, we present to you two of the most exclusive Portuguese wines in the world: Vinho Verde and Port Wine. We...
Comments There are no comments from our visitors. Be the first to comment.
Evaluate: Make your evaluation