Castelo de Paiva
- Where To Eat
- Points of interest
Papo Cheio
Regional cuisineSpecialities: tripe, grilled codfish, roasted prok kneeAverage price per person:...
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Doce Cavaco
This sweet has its essence in the old recipes, since it uses traditional products, among which...
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Leça do Balio Municipal Swimming Pool
Working Hours:
Mondays: 7H45-12H15 / 16H45-22H00 Tuesdays: 9H15-13H45 / 16H00-22H00 Wednesdays: 7H45-11H30 / 17H30-22H00
Thursdays: 9H15-13H45 /...
Margaride Sponge Cake
Pão de Ló de Margaride (Margaride sponge cake) has maintained the same recipe since 1730, and was served at the Portuguese Royal Family’s table.
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